Menu
Snacks
Oysters
Natur’s Tabasco
45 krCroquette
49 krSeared crayfish
Fried rice paper, porcini mushroom, dill and finger lime
95 krTarteletteveg
Fermented tomato, cheese, seeds, cucumber
99 krTartelette
Chicken liver mousse, cherry and salted roasted pistachio
99 krPâté
Duck and chicken, caramelised onion and fermented cucumber
110 krA spoon of Swedish caviar & Swedish vodka
150 krShaved cheeseveg
Arla Unika, browned vinegar butter and smoked almonds
105 krSMALL PLATES
Steak tartare
Crispy isterband sausage, dill mayonnaise, vendace roe and dried silver onion
165 krCeleriacveg
Green apple, smoked potato foam, salicorn
145 krScallop
Smoked roe, truffles, beurré blanc
175 kr“Taco”veg
Potato flatbread, king oyster mushroom, hot sauce and smoked almonds
with crayfish +65kr
125 krSkrei Cod
Sashimi of skrei cod, cucumber & celery broth, yuzu fennel, chili
170 krMID-SIZE PLATES
Lamb
Jerusalem artichoke terrine, Wrångebäck cheese, gratinated zucchini and green pepper jus
265 krWheat berry “risotto”veg
Caramelised beets, Hvide Dame and walnut
195 krSweetbread
Crispy fried veal sweetbread, butter-braised cabbage, rapeseed, truffle jus
285 krHalibut
Elderflower, broccoli, jalapeno, mussel velouté
285 krPumpkin “kroppkaka”veg
Smoked carrot, coffee-lingonberries and lovage
235 krDessert
Raspberry & Forced Rhubarb
Roasted raspberry ice cream, poached rhubarb, butter cookie crumble, salted poppy seed meringue
145 krGranbarksost
Cast blue cheese, sherry, apricot and sugar-fried nuts
145 krGooseberry
White chocolate, malt & oats, roasted almond ice cream, warm gooseberries
145 krCoffee sweets
Ask us about tonight’s flavour
65 krTONIGHT’S
4
COURSE MENU
595 kr